Why Choose a Cheese Tower or Platters for Your Wedding?

Why Choose a Cheese Tower or Platters for Your Wedding?

Why Choose a Cheese Tower or Platters for Your Wedding?

  • Versatility: Cheese towers or platters can be served during cocktail hour, as part of the main meal, or as a late-night snack.
  • Crowd-Pleaser: Cheese appeals to a wide range of tastes and dietary preferences.
  • Visual Appeal: A well-designed cheese tower or platter is a feast for the eyes and makes for stunning photos.

How to Choose the Perfect Cheeses

Select a mix of flavours, textures, and milk types to create a balanced platter:

  • Soft Cheese: Triple creams, brie, camembert, or burrata for a creamy touch.
  • Hard Cheese: Aged raw milk cheddar, Manchego, or Gouda for a hearty option.
  • Blue Cheese: Gorgonzola Cremosa for something mild or Stilton for a bold flavour.
  • Unique Options: Include something special like truffle cheeses or ashed goat’s cheese.

Presentation Tips

  • Use Tiered Stands: Create height and visual interest with tiered cheese stands.
  • Add Fresh Flowers: Incorporate edible flowers or greenery for a romantic touch.
  • Label the Cheeses: Help guests identify each cheese with elegant labels.

Pairing Ideas

  • With Wine: Offer a selection of red, white, and sparkling wines to complement the cheeses.
  • With Charcuterie: Add cured meats like terrines, pâtés and salami for a savory twist.
  • With Fruits and Nuts: Include fresh fruits, dried fruits, and nuts for added texture and flavour.

Make your wedding unforgettable with Supercheese’s bespoke cheese platters. From selection to presentation, we’ll create a stunning centrepiece that your guests will love.

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