Cheese Platter

Creating the Ultimate Christmas Cheese Platter with Supercheese Selections

The festive season calls for indulgence, and what better way to celebrate than with a sumptuous cheese platter? At Supercheese, we offer a wide range of premium cheeses, charcuterie and accompaniments to make your Christmas gatherings unforgettable. Here's how to create a show-stopping cheese platter with our handpicked selections.

  1. Choose a Variety of Cheeses

  2. A perfect platter includes a mix of textures and flavours:

    • Soft Cheese: Brie, Camembert or a Triple Cream for a creamy, buttery taste.
    • Hard Cheese: Aged raw milk cheddar, Comté or Gruyère for bold, sharp notes.
    • Blue Cheese: Colston Bassett Stilton, Gorgonzola or Carlès Roquefort for a tangy kick.
    • Goat Cheese: For a fresh and tangy addition.
    • Washed Rind Cheese: Add a unique aroma with an Époisses, some Taleggio or a Munster.

    Supercheese offers an extensive selection, ensuring you have the finest quality for your platter.

  3. Add Sweet and Savory Accompaniments

  4. Balance the flavours of your cheeses with complementary accompaniments:

    • Sweet: Honey, caramelised fig & quince jam, fresh seasonal fruit, or dried apricots.
    • Savory: Olives, cornichons, and roasted nuts.
    • Crunchy: Assorted crackers, crusty bread, or lavosh.
  5. Focus on Presentation

  6. A visually appealing cheese platter enhances the festive vibe:

    • Use a large wooden board or slate as your base.
    • Arrange cheeses with enough space to slice and serve.
    • Add accompaniments in small clusters for a balanced look.
    • Use sprigs of fresh thyme or edible flowers for a seasonal touch.
  7. Pair with Drinks

  8. Complete your platter with beverages that complement the flavours:

    • Wine: Champagne for soft cheeses, red wine for hard cheeses, and sweet dessert wines for blue cheese.
    • Non-Alcoholic Options: Sparkling water with lemon or apple cider, or the any of the many non-alc options on the market nowadays.
  9. Tips for Serving

    • Let cheeses sit at room temperature for at least 30 minutes before serving, preferably longer.
    • Provide a separate knife for each cheese to preserve flavours.
    • Label each cheese for easy identification.

Make It a Supercheese Christmas

At Supercheese, we’re passionate about helping you create memorable holiday moments. Visit our store for expert recommendations and exclusive Christmas specials. Whether you’re hosting a grand party or an intimate gathering, our premium selections will elevate your festive celebrations.

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